Galvin Demoiselle at Harrods

By Nicola Copping 12 April 2012



March 2012 will see the opening on the Galvin Demoiselle restaurant in Harrods, bringing high quality French cuisine, family hospitality and exceptional service to a unique location above the Food Halls.

Galvin Demoiselle will be the fifth London addition to the restaurant portfolio of Michelin-starred brothers Chris and Jeff Galvin. The menu will focus on seasonal ingredients of the highest quality, combining the chefs' signature dishes such as confit pork cheeks and tarte tatin with exclusive creations for Galvin Demoiselle.

Sara Galvin, patron of Galvin Demoiselle and wife of Chris, says: "We are thrilled to be opening a restaurant in such an iconic London landmark and within one of the world's most renowned Food Halls."

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