Harrods The Ultimate

£5,000.00 Product Code 116017

Treat family and friends to the ultimate festive spread with The Ultimate hamper. From the traditional to the exotic, find Christmas favourites, tea, coffee, fine wines, fresh cheese and cured meats in this abundant hamper.
Hamper Contents
Wines & Spirits
  • Taittinger, Comtes de Champagne Blanc de Blancs Brut, Champagne 2006

    Aromas of blossom, citrus peal, grapefruit, melon and hints of brioche frlow through to a lovely elegant finish

  • Castello di Fonterutoli, Siepi, Toscana 2007

    Monumentally built, dark chocolate flavours, strong and never-ending aftertaste

  • Legado, Douro 2009

    This wine has a deep ruby hue. Its bouquet has a fine complexity, with a prevalence of warm spicy aromas, including truffle, pepper and cinnamon and dry grass, along with red fruits such as cherry and redcurrant. With very elegant and well-integrated oak, this wine has a full-bodied palate, with great character, harmony and mineral notes.

  • Castiglion del Bosco, Millecento, Brunello di Montalcino Riserva, 2010

    Elegance, character, and persistence are what make Millecento 2010 a wine for the ages. The barrel aging emphasised the characteristics of the vintage, enhancing the Sangiovese aromas, wonderful balance, and superb tannins.

  • Charles Heidsieck, Rose Millesime, Champagne 2006

    Reminiscent of the colour of apricots, this wine has a beautiful pale pink hue with glints of amber and discrete, pearly bubbles. 

  • Viña Almaviva, Puente Alto 2010

    dark fruit, ground coffee and dark chocolate notes combine in this full bodied chilean red.

  • Colgin Cellars, IX Estate Red, Napa Valley 2010

    A blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, IX Estate Red is distinguished by complex fruit interplays, a luscious nose of rustic herbs, iron, clay and black fruits, huge layers of flavour and supple, sweet tannins impeccably well-balanced.

  • Château Pichon-Longueville Baron, Pauillac 2008

    Fresh Juicy Cassis and blackberry with excellent concentration and flavour.

  • Domaine Rossignol-Trapet, Chapelle-Chambertin Grand Cru, Cote de Nuits 2013

    Sensual wine with finesse and elegance, always with a rich aroma and exceptional density.

  • Domaine Bachelet-Monnot, Les Folatières, Puligny-Montrachet Premier Cru, France 2014

    The Bachelet brothers have access to precious 35-year-old vines on the steep slopes of Les Folatières and produces a classy and structured Puligny-Montrachet with line and length.

  • Penfolds, Bin 144 Yattarna Chardonnay, Austrailia 2013

    First released in 1995 this Chardonnay has earned its place among the greats. Crisp and vibrant with delicate oak use this complex wine has lovely intense white peach, grapefruit and a flinty streak.

  • Château D'Esclans, Garrus Rose, Cotes de Provence 2014

    Highly Complex and mature this is a new excellence of Rose. Delicate Strawberry, lemon and a refreshing minerality ensure the Rose retains freshness.

  • Domaine Buisson-Charles, Corton-Charlemagne Grand Cru 2014

    This brilliant Grand Cru shows lovely ripe mango and peach fruit with a concentrated honeysuckle and spice note coming through too.

  • Facundo, Exquisito Rum

    Rich yet balanced marriage of 7 to 23 year old rums with notes of raisins, apricots and cinnamon.

  • Johnnie Walker, Blue Label Blended Scotch Whisky

    This nineteenth century style whisky has a velvety smooth mouthfeel that gives an explosion of flavour on the palate.

Tea & Coffee
  • "Harrods Bari Black Loose Leaf Darjeeling Tea with Golden Tips 125g"

    Exquisite loose leaf tea, evocatively flavoured with orange peel, cinnamon and ginger.

  • Alishan High Mountain Oolong Green Loose Leaf Tea 100g

    This tea is infused with a wonderful flavour and aroma, and has a sweet fragrance, with overtones of flowers and fruit.

  • Hawaiian Coffee 200g

    Sourced from the island of Kono, this is a world-class Arabica coffee at its finest.

  • Arauz Estate Omni-Ground Panamanian Coffee 200g

    This delectable brew is especially roasted for Harrods and reflects the exotic tropical fruit flavours of its homeland - the slopes of Panama’s highest mountain.

  • Decorative Christmas Cake 1.4kg

    This luxuriously rich, decoratively iced Christmas Cake is certain to be the centrepiece of your festive feast.

  • Cherry & Armagnac Mince Pies 372g

    A selection of fruity mince pies from our decadent range.

  • Limited Edition Marrons Glacés 160g

    Made to a traditional 17th century French recipe, these candied chestnuts are glazed in sweet vanilla syrup.

  • Red Berry & Walnut Honey 450g

    A delicious combination of acacia honey with mixed berries and whole walnuts.

  • Martine Guerrand Hermès Historie d'O Extra-Virgin Olive Oil 500ml

    Safely guarded under lock and key, Hermes’ Histoire d’O is a premium example of extra virgin olive oil.

  • Martine Guerrand Hermès Histoire d'O balsamic vinegar 200ml

    Blended in barrels for two years, only the finest lots are bottled to create the Martine Guerrand Hermès Histoire d’O balsamic vinegar.

  • Ritz Champagne wine vinegar 250ml

    Made with grapes from France's Champagne region, this vinegar brings decadent brightness to salad dressings.

  • Artisan de la Truffe Whole Black Truffles 50g

    Shave these generously sized truffles over spaghetti or risotto for a decadent yet simple supper.

  • Artisan de la Truffe Extra Virgin Olive Oil with White Truffle Aroma 250ml

    Perfumed with white truffle, this extra virgin olive oil brings an extra layer of flavour to every dish.

  • Artisan de la Truffe Mustard with Summer Truffle 80g

    The sharpness of mustard and the heavy aroma of truffle are a match made in heaven.

  • Seeded Water Crackers 125g

    Delicious spread with paté, these seeded water crackers will also make a great addition to a cheeseboard.

  • Salt & Pepper Water Crackers 125g

    These delicious crackers are fantastic topped with cheese or dipped in hummus.

  • Oatcakes 125g

    Delicious spread with jam and paté, these oatcakes will also make a great addition to a cheeseboard.

  • Manuka Honey 400g

    Tahi active 15+ manuka honey is produced in New Zealand from the nectar of manuka tree flowers. It has a rich complex taste, aromatic and long on the palate.

  • Bonnie's Jams Apricot Orange Jam 248g

    This apricot jam is tasty with toast or a creamy cheese.

  • Bonnie's Jams Peach Ginger Jam 248g

    This peach and ginger jam is a perfect addition to an indulgent afternoon tea.

  • Marron Glacé Pudding 907g

    Christmas pudding gets a French twist, studded with pieces of candied chestnut.

  • Petits Fours Biscuits 240g

    Handmade in a family-run bakery, these assorted biscuits are perfect for sharing with friends and loved ones.

  • Angelina Hot Chocolate 480ml

    A warming cup of hot chocolate makes for a cosy after-dinner treat.

  • Cocoa-Dusted Halva Almonds 325g

    Coated in exquisite milk chocolate and dusted generously with cocoa, these almonds are a sweet treat.

  • Cocoa-Dusted Pistachios 325g

    Dusted with cocoa, these pistachio nuts make a delicious alternative to more classic sugared almonds.

  • Du Rhône Chocolatier Chocolate Selection 310g

    Dip into this selection box, featuring the praline-makers finest classic flavours.

  • Roberto Cavalli Zebra Praline Chocolate Selection 1.6kg

    Featuring six tiers of mouth-watering pralines in milk, white and dark chocolate, this 150-piece selection is housed in a striking zebra print box.

  • Milk, Dark & White Chocolate Truffles 250g

    Seasonally inspired truffles enrobed in Harrods exclusive couverture.

  • Chocolate Bauble 250g

    Tempting chocolate ensures this Christmas tree bauble won’t stay on the tree for long.

  • Goose Foie Gras 210g

    With a rich yet creamy taste, this preserved goose liver is an exceptional choice.

  • Wild Smoked Salmon 200g

    Wild salmon is a perfect Christmas breakfast treat.

  • Royal fillet of salmon 200g

    This fillet of salmon is perfect for a Boxing Day buffet.

  • Beluga Caviar 30g

    A most-prestigious caviar, it is unmistakably extravagant. Enjoy with crème fraîche on a handmade blini.

  • Oscietra Caviar 125g

    One of the most prized types of caviar, from the prized Ossetra sturgeon.

  • Blinis 135g

    Traditional Russian pancakes, delicious served with smoked salmon and caviar

  • Joselito ham 70g

    This acorn-fed Iberian ham is cured for over 96 months to evoke a distinctive umami flavour.

  • Joselito lomo 70g

    Cured for 5 months, lomo is made from acorn-fed Iberian pork loin, generously seasoned with sea salt, paprika, garlic and sugar.

  • Joselito chorizo 70g

    This spicy, cured Iberian sausage is dramatically flavoured with smoked paprika for a lingering finish.

  • Mini Crocq Salami Bites 330g

    This salami has been air-dried in Normandy, France, using natural sea salt, herbs and spices.

  • Half Baby Stilton 1.15Kg

    An English cheese with a strong smell and flavour.

  • Dorset Cave Aged Cheddar Truckle 825g

    A traditional West Country farmhouse cheddar cheese, matured for a minimum of 9 months.

  • Cheese Selection 700g

    A selection of favourite, well-balanced cheeses; perfect enjoyed both on their own and served with crackers.

  • Duck Foie Gras with Truffles 200g

    A premium preserved duck liver enhanced by truffles. Rich and meaty, this full-flavoured delicacy is the ultimate gourmet treat.

Gifts & Accessories
  • Six Christmas Crackers

    No festive table top is complete without Christmas crackers, and this luxury set contains treats to delight the whole family.


For allergens, please see ingredients listed in bold.

Alcohol %: 12.5%, 13.9%, 14%, 14.5%, 12%, 14.5%, 15.2%, 13%, 13%, 13.5%, 13%, 14%, 14%, 40%
Fortified wheat flour (calcium carbonate, iron, niacin, thiamin), unsalted butter (milk), brown sugar, water, non-hydrogenated vegetable oil (rapeseed and palm oil), mixed dried fruit (sultanas, raisins, apricots, dates, figs, prunes, cherries, orange and lemon peel), eggs, chopped mixed nuts (peanuts, almonds, walnuts), sugarpaste icing (sugar, glucose syrup, palm oil, glycerol, stabilisers (xanthan gum, cellulose), emulsifier (mono and di-glycerides of fatty acids), preservative (potassium sorbate), baking powder. Colours: E153 Charcoal, E101 Riboflavin. Gold food colouring: Alcohol (Ethanol), Water, Glazing agent: Potassium aluminium silicate; Vegetable oil (Coconut, palm), Colours: Titanium dioxide, Iron oxides and hydroxides; Emulsifier: Polysorbate 80; Flavouring. Propellent Gas: Butane, Iso-butane, Propane. Allergens in bold, contains nuts.
Oolong tea (100%).
Arabica Coffee 100%
Sugar, Cocoa Mass, Cocoa Butter, Whole milk powder, Hazelnuts, Piemonte IGP, Sicily almonds, skimmed milk powder, Walnuts, Peanuts, Coconut, Sesame, Emulsifier, Soy lecithin OGM free, Cocoa powder, Pancalieri mint, Coffee, Natural flavour, Vanilla, Ceylon, Cinnamon, Guerande salt, Red pepper, Food coloring agents, E102 - E110 - E129 - E132 - E171 - E172.
Halvah White Chocolate, Milk Chocolate, Almond, Cocoa Powder, Stabiliser
Halvah White Chocolate, Milk Chocolate, Almond, Cocoa Powder, Stabiliser
Mincemeat (50%): Sugar, Apple Purée, Sultanas, Currants, Glacé Cherries (10%) [Cherries, Glucose-Fructose Syrup, Natural Colour: Anthocyanins; Acidity Regulator: Citric Acid], Glucose Syrup, Armagnac Brandy (3%), Apricot Purée [Apricots, Sugar], Candied Mixed Peels [Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid], Vegetable Suet [Palm Oil, Rice Flour, Sunflower Oil], Sunflower Oil, Maize Starch, Acid: Acetic Acid; Ground Cinnamon, Ginger [Ginger, Sugar], Ground Allspice, Orange Oil.
 Extra virgin olive oil
Acacia Honey, Freeze Dried Mixed Berries (6%) [Blackcurrants, Blackberries, Sour Cherries], Walnuts (4%).
Concentrated grape must, acetified cooked grape
Black Tea (97%), Rose Gold Coloured Decoration [Maltodextrin, Sugar, Colour: Iron Oxides and Hydroxides].
100% Champagne wine vinegar, antioxydant E224
Oatmeal (52%) (Oat), Water, Flour [wheat flour, calcium carbonate, iron, niacin, thiamin], Vegetable oils [palm, rapeseed], Salt, Raising agent: sodium carbonate
100% Honey
Peaches 63.45%, Sugar 31.02%, Candied Ginger 3.88%, Lemon juice 1.65%
Arabica Coffee (100%)
Vine Fruits (34%) [Sultanas,Raisins,Currants], Marrons Glacés (11%) [Chestnuts, Sucrose, Glucose-Fructose Syrup, Natural Vanilla Flavouring], Sugar, Cider, Cinnamon Sauce (9%) [Glucose Syrup, Sugar, Water, Maize Starch, Colours: Curcumin, Annatto; Acidity Regulator: Citric Acid; Ground Cinnamon], Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Port (3%), Vegetable Suet [Palm Fat, Rice Flour, Sunflower Oil], Macadamia Nuts, Free Range Egg, Mixed Peel [Orange, Lemon], Humectant: Glycerine; Pecan Nuts, Sherry, Walnuts, Almonds, Molasses, Single Cream (Milk), Vanilla Flavouring, Mixed Spice, Salt, Yeast, Spirit Vinegar, Wheat Protein, Orange Oil, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Vegetable Oil (Rapeseed, Palm), Palm Fat, Flour Treatment Agent: Ascorbic Acid.
Wheat Flour, Sugar, Marzipan (11%) [Almonds, Sugar, Invert Sugar Syrup], Butterfat (Milk), Dark Chocolate (8%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin], Milk Chocolate (8%) [Sugar,Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin], Cranberry Fruit Filling (3%) [Cranberries, Glucose-Fructose Syrup, Sugar, Thickening Agent: Pectin; Acidity Regulator: Citric Acid], Almonds (2%), Walnuts, Plum Fruit Filling (1.5%) [Plums, Glucose-Fructose Syrup, Sugar, Thickening Agent: Pectin; Acidity Regulator: Citric Acid; Spices], Glucose Syrup, Multi Fruit Filling (1%) [Glucose-Fructose Syrup, Sugar, Apples, Red Currants, Apple Juice Concentrate, Plums, Thickening Agents: Pectin, Sodium Alginate; Acidity Regulators: Citric Acid, Potassium Citrate; Raspberries, Colour: Anthocyanins; Natural Flavouring], Palm Fat, Honey, Hazelnuts, Nougat Cream (0.5%) [Sugar, Rapeseed Oil, Hazelnuts, Palm Fat, Cocoa Powder, Salt, Natural Flavouring], Rapeseed Oil, Cocoa Powder, Whole Egg Powder, Fructose, Alcohol, Invert Sugar Syrup, Salt, Oranges, Sweet Whey Powder (Milk), Raising Agents: Sodium Carbonates, Diphosphates; Melon, Cocoa Butter, Whole Milk Powder, Egg White Powder, Acidity Regulators: Citric Acid, Calcium Chloride; Glucose-Fructose Syrup, Natural Flavourings, Cherry Juice Concentrate, Mixed Spices: Coriander, Clove, Anise; Skimmed Milk Powder, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin, Soya Lecithin; Cinnamon, Thickening Agents: Pectin, Locust Bean Gum; Concentrates (Curcuma, Paprika, Red Cabbage), Colour: Carotene.
White Chocolate (38%) [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring], Milk Chocolate (26%)  [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring], Sugar, Sweetened Condensed Milk (Whole Milk, Skimmed Milk, Sugar), Dark Chocolate (5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring], Passion Fruit Compound [Sugar, Passion Fruit Concentrate (30%), Glucose Syrup,  Natural Flavourings, Acidity Regulator: Citric Acid], Butter (Milk) , Pistachio Nuts, Gold Colouring [Colours: Titanium Dioxide, Iron Oxides and hydroxides, Vegetable Carbon],  Bresilienne  [Sugar, Hazelnuts], Glucose Syrup, Honey, Hazelnut Praline [Hazelnuts (50%), Sugar, Emulsifier: Soya Lecithin],  Dates, Mixed Spices, Artificial Flavouring, Natural Yoghurt Flavouring  [Yoghurt (Milk), Whey Solids (Milk),  Maltodextrin],  Sea Salt,  Vanilla, Acidity Regulator: Citric Acid ;Preservative: Sorbic Acid, Rose oil.
Salmon (96%) (fish) (salmo salar), salt.
Apricots 63.2%, Sugar 33.5%, Oranges 1.8%, Lemon Juice 1.5%
Milk chocolate (69%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring], White Chocolate (25%) [Sugar, Cocoa Butter, Whole Milk Powder. Emulsifier: Soya Lecithin; Natural Vanilla Flavouring], Cocoa Butter, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring], Gold Glitter [Glazing Agent: Gum Arabic; Colour: Iron Oxides and Hydroxides, Preservative: Potassium Sorbate], Colours [Titanium Dioxide, Iron Oxides and Hydroxides, Cochineal, Paprika Extract].
Sturgeon Roe (96%) (fish) (Acipenser gueldenstaedtii), Salt, Preserative: Sodium Tetraborate
Chestnuts, sugar, water,Glucose syrup   Sorbitol,  Vanilla pods
Sturgeon Roe (96%) (fish), Salt, Preservative: Sodium Tetraborate
pork ham (96.3%) and sea salt (3.7%)
Extra virgin olive oil 99,7%, white truffle flavor
Pork meat, Salt, Corn Glucose Syrup, Marsala Wine, Seasonings, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidants: Ascorbic Acid, Sodium Ascorbate; Starter Culture; Collagen Casing. 175g of pork meat per 100g of product
Wheat flour (with calcium, iron, niacin, thiamin), Rapeseed oil, Water, Skimmed milk powder, Sugar, Sea salt, Salt, Black pepper.
Blue Stilton® Cheese [Pasteurised Cow’s Milk, Salt, Microbial Rennet, Starter Cultures (Milk), Mould Culture (Penicillium Roqueforti)].
Wheat flour (with calcium, iron, niacin, thiamin), Rapeseed oil, Water, Skimmed milk powder, Sugar, Sesame seeds (2%), Linseed (2%), Poppy seeds, Salt.
Cheddar (from pasteurised cow's milk)
Truffle (Tuber Melanosporum), water, salt
Mustard (Water, MUSTARD seeds, vinegar, salt, preservative ( sodium biSULPHITE)), Summer truffle (Tuber aestivum) 3%, salt, flavouring, acidifying: lactic acid.  
Cocoa paste, cocoa butter, powder full fat milk, sugar , powder skimmed milk, butter, curds, malt extract, lecithin, vanilla aroma)almond, pistachio, raisin,nuts, tea, stawberry,passion fruts,honey,, tonka, lavander,walnuts,orange, salt
Fresh Scottish Salmon (Fish), Salt
Goose liver 98%, salt, spices, preservative : sodium nitrite
water, wheat flour, rapeseed oil, cream, lactose and milk proteins, whole egg powder, salt, sugar, yeast, stabiliser: sorbitol, raising agent: sodium bicarbonate and E-252) spices and antioxidant.
Cave Aged Cheddar: Pasteurised Cow's Milk, Salt, Vegetarian Rennet, Dairy Cultures (milk).  Cave Aged Goat's Cheddar: Pasteurised Goat's Milk, Salt, Vegetarian Rennet, Dairy Cultures (milk)                                                                                                                                             Smoked Dorset Red: Pasteurised Cow's Milk, Salt, Vegetarian Rennet, Colour: Annatto; Dairy Cultures (milk).                                                                                                                        
Wensleydale & Cranberry: Wensleydale Cheese (90%) [Pasteurised Cow's Milk, Salt, Vegetarian Rennet, Dairy Cultures (milk)], Cranberries (9%) [Vegetable Oil, Sugar], Sugar.                                                                                                                                      
pork loin (96.47%), sea salt (3.5%), paprika (0.01%), garlic (0.01%) and sugar (0.01%)
pork lean meat (96.17%), sea salt (3.8%), paprika (0.01%), garlic (0.01%) and sugar (0.01%)
Sterilised semi skimmed MILK, chocolate 28,5% (cocoa, sugar, cocoa butter, SOYA lecithin, flavour : natural vanilla)

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Hampers under £130 £5.95
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