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Atavi Sourdough Tagliatelle (280g)
This product is currently out of stock
Who says pasta has to be traditional?
Celebrated Spanish chef Albert Adrià created Atavi with a simple premise: to make you forget everything you know about pasta. This gastronomic creativity shines through in the brand’s sourdough tagliatelle; evoking the pleasing sensation of freshly baked bread, this pasta has a subtle sourness to its taste, much like its inspiration.
Who says pasta has to be traditional?
Celebrated Spanish chef Albert Adrià created Atavi with a simple premise: to make you forget everything you know about pasta. This gastronomic creativity shines through in the brand’s sourdough tagliatelle; evoking the pleasing sensation of freshly baked bread, this pasta has a subtle sourness to its taste, much like its inspiration.
Durum wheat semolina (52%), fresh sourdough (45%)(durum wheat semolina, water), powdered wheat gluten.
Nutritional Information
Energy kJ1490Energy kcal352Fat (g)1.8of which Saturates (g)0.3Carbohydrate (g)63of which Sugars (g)0.7Protein (g)18Salt (g)0
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