Max Mara
Chai Wu
The Details
+44 (0)20 3819 8888Book NowPrivate Dining & Events
Menus
A La Carte MenuWine ListCocktail Menu
Adding a luxury spin to the best of pan-Asian cuisine, Chai Wu boasts a menu that is bursting with flavours, textures and colours. You’ll find picture-perfect dim sum (topped with beluga caviar, gold leaf or black truffle), tempura soft-shell crab and lobster wonton soup, alongside sizzling Szechuan chicken and Japanese Miyazaki beef.
For the ultimate feast, it doesn’t get much better than Chai Wu’s perfectly crispy Beijing duck, carved at your table by a chef and served with a choice of fresh pancakes or mantou buns. Vegetarians are also well catered for, with a dedicated menu featuring dishes such as beetroot dumplings, vegetable spring rolls and braised tofu.
Taking inspiration from the five elements of Chinese philosophy – wood, metal, water, earth and fire – the restaurant provides a warm fine-dining experience, while the open kitchen allows guests a glimpse into the intricacies of pan-Asian cooking.
Tasting Notes
“At Chai Wu, you’ll find all those traditional Chinese dishes you know and love, with a luxury twist”
Restaurateur and Mango Tree owner
Eddie Lim
Tasting Notes
“At Chai Wu, you’ll find all those traditional Chinese dishes you know and love, with a luxury twist”
Restaurateur and Mango Tree owner
Eddie Lim
Chai Wu
Fifth Floor, Harrods, 87-135 Brompton Road, Knightsbridge, London SW1X 7XL
Access via street-level door 10 on Hans Road
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