The Steakhouse



Ground Floor

Opening hours:
Monday - Saturday
11.30am - 9.00pm
Last orders - 8.30pm
Sundays 11.30am - 6:00pm

Contact: +44 20 7730 1234

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The Steakhouse Menu »The Steakhouse Wine Menu »

Restaurant Location

Ground Floor

The Steakhouse

A meat lovers paradise, The Steakhouse serves steaks made from 21-day, dry-aged Aberdeen Angus in fillet, T-bone, sirloin and ribeye cuts, which customers can pre-select from the in-store butchers. Those with a love of Surf n' Turf can even add lobster. The menu also includes a host of classic sides such as macaroni cheese and fries triple-cooked in beef dripping and sauces such as Peppercorn and Chimichurri.