KAIYO Kaiyo The Rubi Whisky (70cl)

£200.00

no colour

A sophisticated choice for the last dram of the night.

This Mizunara oak-finished blended malt has a delicate nose, with aromas of blackcurrant, dried strawberry, cherry lips and ground black pepper. The complex palate of Kaiyō whisky is due to its maturation in handmade Japanese Mizunara oak casks – among the rarest in the world – and after years of maturing, it goes on a final maturation at sea voyage for up to three months.

  • Cork
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