Charcuterie
Our master carver presents a curated selection of limited‑edition cured hams – from rich Ibérico to delicate Parma – each sliced to order to reveal exceptional aroma, texture and depth.
Fresh Market Hall
Brimming with seasonal produce, exceptional ingredients and global flavours, our Fresh Market Hall brings Harrods’ culinary heritage to life in one vibrant space. Explore counters showcasing the very best of land and sea, from expertly prepared meats and seafood to artisanal cheeses, charcuterie and speciality delicacies.
Food to Go
Our chefs bring a signature twist to every dish in our Food‑to‑Go selection. Take our signature prawn cocktail sub, for example, with juicy prawns in Marie Rose sauce, layered with crisp lettuce, tomatoes and onion, finished with avocado cream and a sprinkle of paprika inside a freshly made brioche sub.
Made by Harrods Chefs
Every dish you see on the Fresh Market Hall’s traiteur counter is prepared by our in-house team of chefs, from truffle‑laden beef Wellington and flaky salmon en croûte to colourful salads and warming favourites such as aubergine parmigiana and cottage pie, all using ingredients sourced from the Food Halls.
Cheese & Dairy
Our expert cheesemongers can guide you through more than 100 exceptional varieties alongside a carefully sourced dairy range featuring organic milk, cream and butter from Ivy House Farm.
Fish & Seafood
Our fish counter features the freshest day‑boat catch, delivered within 12 hours from Cornish and Scottish markets. Alongside salmon, king crab and live shellfish, our fishmongers can order 200+ special varieties for next‑day delivery.
Fruit & Vegetables
Discover fruit and vegetables chosen for exceptional flavour and provenance – from Japanese fruit to heritage carrots – all sourced from where they grow best and selected at their seasonal peak.
The Juice Bar
Enjoy freshly pressed juices and smoothies made from peak‑season fruit, prepared to order at the Juice Bar. Choose something bright and zesty or a nourishing blend for the perfect Fresh Market Hall boost.
Meat
Explore Australian Wagyu, A5 Kobe, seasonal British game and more. Not sure what you’re looking for? Our experts can guide you through every cut and where it was sourced, how to cook it and what it tastes like.
Rare Delicacies
From exclusive 36‑month Gruyère to Harrods’ very own caviar – there’s always something exceptional to savour across our collection of rare delicacies.
The Rotisserie
A mainstay of The Food Halls, the Harrods Rotisserie offers an exciting menu led by the truffle‑infused Signature Mac & Cheese Wrap, alongside much‑loved classics including the Harrods Rotisserie Box and the Rotisserie Sandwich. Available throughout the day, it remains a standout stop for one of London’s best rotisserie chicken meals.
Explore our Japanese Fruit
Sourced from leading prefectures across Japan, our Japanese fruit selection includes Egg of the Sun Mango, Shizuoka Crown Melon and Kyo no Shizuku Ichigo Strawberries. The latest addition is Okinawa Passion Fruit – gently sweet‑tart in flavour and grown with the utmost care in the country's tropical south.
Caviar House
At Caviar House & Prunier, explore some of the world’s finest caviar and luxury seafood. From buttery Beluga to briny Oscietra, our experts guide you through tasting notes, pairings and the perfect tin.
ChaiSan
ChaiSan brings pan‑Asian dishes with contemporary finesse to the Fresh Market Hall. Think delicate sushi and poke bowls, playful sushi pops and even hand‑rolled temaki cones.
Dice Rolls
Head to Dice Rolls for fresh, vibrant rice‑paper rolls packed with colour and crunch – from prawn and mango to Asian pear and feta – light, bright and perfect for a quick, healthy bite.
Em Sherif
Em Sherif brings Lebanese fine dining to Harrods, with dishes by Mireille and Yasmina Hayek. Enjoy succulent grills, bright salads and silky dips, plus freshly baked man’oushe served with signature Lebanese warmth.
Niji
At Niji, mochi is crafted for pure pleasure – soft, chewy shells with gently sweet centres in flavours from Raspberry & Rose to Roasted Apple. Their cotton‑light Japanese cheesecakes are just as irresistible.
Pasta Evangelists
Freshly rolled pasta and regional Italian recipes define Pasta Evangelists, with dishes like pappardelle beef ragù and rigatoni cacio e pepe sitting alongside a number of seasonal creations.
Viras
Viras serves big, comforting Indian flavours – from punchy chicken tikka masala naanwiches to creamy prawn Malabar curry. Generous and satisfying, it’s the kind of counter you try once and instantly plan to revisit.
OPENING HOURS
Monday: 10am - 9pm
Tuesday: 10am - 9pm
Wednesday: 10am - 9pm
Thursday: 10am - 9pm
Friday : 10am - 9pm
Saturday: 10am - 9pm
Sunday: 11.30am - 6pm*
*browsing only 11.30am–12pm
LOCATION
Ground Floor
Harrods, 87–135 Brompton Road
Knightsbridge
London SW1X 7XL
The Food Halls
Discover and devour the incredible tastes that have made our historic Food Halls enduringly popular – from sparkling seafood and exotic fruits, to signature sourdough freshly baked every day.
Chocolate Hall
A paradise for chocolate lovers, the Chocolate Hall is home to our in‑house chocolatiers and a showcase of exquisite creations – from handcrafted truffles to beautifully boxed gifts.
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Roastery & Bake Hall
Marvel at shelves stacked to the ceiling with freshly baked bread and the evocative smell of ground coffee in the Roastery & Bake Hall.
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Fine Wine & Spirits
Discover a world of fine wines and premium spirits – from rare vintages to the latest releases – curated in an elegant Art Deco-inspired space.
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