Chai Wu
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Restaurant Bookings
See All RestaurantsWe look forward to reopening our restaurants on May 17th in line with government guidance. Pre-book your table now using the details below. In the meantime, the Pizzeria Terrace, Perrier-Jouët Champagne Terrace, and Harrods Café remain open for outdoor dining.
Adding a luxury spin to the best of pan-Asian cuisine, Chai Wu boasts a menu that is bursting with flavours, textures and colours. You’ll find picture-perfect dim sum (topped with beluga caviar, gold leaf or black truffle), tempura soft-shell crab and lobster wonton soup, alongside sizzling Szechuan chicken and Japanese Miyazaki beef.
For the ultimate feast, it doesn’t get much better than Chai Wu’s perfectly crispy Beijing duck, carved at your table by a chef and served with a choice of fresh pancakes or mantou buns. Vegetarians are also well catered for, with a dedicated menu featuring dishes such as beetroot dumplings, vegetable spring rolls and braised tofu.
Taking inspiration from the five elements of Chinese philosophy – wood, metal, water, earth and fire – the restaurant provides a warm fine-dining experience, while the open kitchen allows guests a glimpse into the intricacies of pan-Asian cooking.
Craving tempura soft-shell crab from Chai Wu? Or glistening fresh pasta from The Pasta Bar? With home-delivery services SUPPER London and Deliveroo, you can order delicious dishes from selected Harrods restaurants and the Food Halls, straight to your door. Available in London’s Zone 1.
Tasting Notes
“At Chai Wu, you’ll find all those traditional Chinese dishes you know and love, with a luxury twist”
Restaurateur and Mango Tree owner
Eddie Lim
Tasting Notes
“At Chai Wu, you’ll find all those traditional Chinese dishes you know and love, with a luxury twist”
Restaurateur and Mango Tree owner
Eddie Lim
Solve your present-picking woes and treat them to a pan-Asian tasting experience at Chai Wu, worthy of all manner of special occasions.