FRACCARO Pandoro Classic Tin (750g)
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Make the festive season even sweeter with a classic pandoro.
While panettone often takes centre stage during the festive season, pandoro offers a delightful alternative. Fraccaro, a bakery celebrated for its artisanal craftsmanship since 1932, presents its Pandoro Classic Tin. This traditional Veronese holiday treat features a soft, golden dough enriched with fine butter and a delicate vanilla aroma. Lovingly baked with natural sourdough and allowed to rise over a slow, 72-hour fermentation process, it achieves a light, airy texture and exceptional digestibility. Finished with a dusting of powdered sugar, this star-shaped cake captures the simplicity and elegance of Italian Christmas traditions.
Make the festive season even sweeter with a classic pandoro.
While panettone often takes centre stage during the festive season, pandoro offers a delightful alternative. Fraccaro, a bakery celebrated for its artisanal craftsmanship since 1932, presents its Pandoro Classic Tin. This traditional Veronese holiday treat features a soft, golden dough enriched with fine butter and a delicate vanilla aroma. Lovingly baked with natural sourdough and allowed to rise over a slow, 72-hour fermentation process, it achieves a light, airy texture and exceptional digestibility. Finished with a dusting of powdered sugar, this star-shaped cake captures the simplicity and elegance of Italian Christmas traditions.
WHEAT flour, butter (MILK), sugar, EGGS, sourdough 5% (WHEAT), EGG yolk, emulsifier: mono- and diglycerides of fatty acids, honey, cocoa butter, salt, MILK protein, natural flavourings of citrus, vanilla extract from Madagascar. Sugar pouch (powdered sugar, corn starch).
Nutritional Information
- Energy kJ
- 1872
- Energy kcal
- 449
- Fat (g)
- 28
- of which Saturates (g)
- 18
- Carbohydrate (g)
- 40
- of which Sugars (g)
- 19
- Protein (g)
- 8
- Salt (g)
- 0.5
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