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Fire up the grill – it’s officially barbecue season. Traditionally, that might have meant the balmy heights of summertime, but when you’re the proud owner of a Big Green Egg, that once-small window lasts all year long. The versatility of its kamado-inspired grills knows no bounds – whatever your culinary preferences, its charcoal-powered heating system can produce the dish of your dreams. From preparing a classic spread of grilled meats and rotisserie chicken to utilising the brand’s line of accessories for stone-baked pizza, a seared steak and even the perfect sourdough loaf, there’s nothing it can’t do. All that’s left is to pick out the right EGG for your lifestyle – the MiniMax is wonderfully portable, while the Large and XL sizes are ideal for cooking up a feast for family and friends.