Dr.OHHIRA Dr.OHHIRA STANDARD 12 strains of LAB 3 years of fermentation Vegan (60 Capsules)
£60.00 (£1,052.63 per KG)
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The unique 3-year fermentation process is inspired by traditional Japanese methods.
Naturally fermented and matured for 3 years, Dr.OHHIRA’s STANDARD capsules are enriched with OM-X: a Japanese food supplement combining 12 carefully selected strains of live and active lactic acid bacteria with a blend of 14 plant-based superfoods. Designed to support a balanced diet, their vegan formula brings together probiotics, prebiotics and postbiotic metabolites.
The unique 3-year fermentation process is inspired by traditional Japanese methods.
Naturally fermented and matured for 3 years, Dr.OHHIRA’s STANDARD capsules are enriched with OM-X: a Japanese food supplement combining 12 carefully selected strains of live and active lactic acid bacteria with a blend of 14 plant-based superfoods. Designed to support a balanced diet, their vegan formula brings together probiotics, prebiotics and postbiotic metabolites.
- Take 1-2 capsules daily with water, preferably in the evening, at least 30 minutes before meals or when no meal is planned
- Vegan, Vegetarian
- 57g
- Made in Japan
- Not suitable for children under 3 years of age. Consult a healthcare professional before giving to children aged 3 years and over. Do not exceed the stated recommended daily dose. Food supplements should not be used as a substitute for a balanced, varied diet and a healthy lifestyle. The product should be stored out of the reach of young children.
- Provides a rich diversity of postbiotic compounds, produced through natural fermentation; Helps maintain a balanced gut microbiota as part of a healthy lifestyle; support general vitality and well-being
Ingredients with Nutritional Information (per 1 caps / per 2 caps, mg): Molasses (113.5/ 227.0), Safflower oil, Capsule shell (Modified starch: Oxidised starch, Thickener: Carrageenan, Humectant: Glycerol, Colour: Plain caramel), Emulsifier: Mono- and diglycerides of fatty acids, Prune fruit extract (44.7/ 89.4), Seaweed (Lithothamnion calcareum L.) powder, Spinach leaf extract (14.9/ 29.8), Antioxidant: Tocopherols (rapeseed, soya bean), Chinese matrimony berry extract (5.6/ 11.2), Shiitake mushroom fruiting body (4.6/ 9.2), Komatsuna leaf and stalk extract (2.7/ 5.4), Fig fruit extract (2.7/ 5.4), Blueberry berry extract (1.9/ 3.8), Chinese bayberry fruit extract (1.9/ 3.8), Yuzu fruit extract (1.9/ 3.8), Agaricus mushroom fruiting body (1.9/ 3.8), Maitake mushroom fruiting body (1.9/ 3.8), Hijiki seaweed thallus (1.9/ 3.8), Wakame thallus (1.9/ 3.8), Kombu thallus (1.9/ 3.8), lactic acid bacteria: BIFIDOBACTERIA (B.breve M-16V (0.1/ 0.2), B.infantis M-63 (0.1/ 0.2), B.longum BB536 (0.1/ 0.2), B.lactis B1-04® (0.1/ 0.2)), LACTOBACILLUS (L.acidophilus La-14® (0.1/ 0.2), L.brevis NBRC 3345 (0.1/ 0.2), L.bulgaricus NBRC 13953 (0.1/ 0.2), L.casei TO-A (0.1/ 0.2), L.fermentum NBRC 3071 (0.1/ 0.2), L.helveticus NBRC 3809 (0.1/ 0.2), L.plantarum TO-A (0.1/ 0.2)), Streptococcus thermophilus NBRC 13957 (0.1/ 0.2). For allergens, see ingredients in BOLD.
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