8 of the Best Truffle Products to Serve This Autumn

Words by Bridie Newman


Truffle oil, truffle salt, truffle honey. Truffle shaved onto mac and cheese. Truffle fries! You need only visit our Food Halls and restaurants to know how much we adore truffles at Harrods – especially in the chillier months. After all, the prized delicacy pairs particularly well with classic comfort food.


But what exactly is truffle? Grown underground, it’s a fungus from the Tuberaceae family and takes many years to cultivate. Fragrant, earthy and umami-rich, its flavour is often compared to that of mushrooms but far more complex and intense. The taste also varies with the season – summer truffles, for example, have a more delicate, nutty and creamy flavour profile whereas winter truffles are richer and more robust with garlic notes.


Now that we've covered the basics, let's fill your pantry with the finest truffle-enriched condiments for gourmet cooking this autumn. 

Artisan de la Truffe Whole Black Truffles

A pantry staple – especially during the season of hearty winter warmers – these whole black truffles bring refinement to the simplest of dishes. Shave over everything from mashed potatoes and scrambled eggs to pasta and risotto for what we call a ‘gourmet cheat’.


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Truffle Guys Gourmet Truffle Mustard

Spread into a steak sandwich with caramelised onions and watercress; stirred through the sauce of hearty chicken and bacon pie; or drizzled over a posh dog with fresh truffle shavings – this truffle mustard can do no wrong. Infused with the brand’s signature ingredient – Italian black truffle – its rich earthiness turns an ordinary meal into an extraordinary feast. 


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Cambridge Distillery Truffle Gin

Get ready to think outside the box. This innovative, award-winning spirit uses rich and savoury white truffles from Alba which, when balanced with the traditional Juniper notes of gin, achieves a complexity rarely seen in unaged spirits. Serve it neat as a sophisticated digestif, or over ice with a twist of orange when hosting this season. 


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Truffle Guys Discovery Trio Gift Set

Kickstart your love affair with UK-based Truffle Guys with this set. The cold-pressed white truffle oil is a true pantry staple, the velvety truffle mayonnaise is, as stated on the jar, “great with pretty much everything”, and the award-winning truffle dust is your ultimate seasoning secret weapon. Name us a dish that wouldn’t be improved by these flavour sensations. We’ll wait.


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Where to Find Fresh Truffle at Harrods

Black truffles are available in the Fresh Market Hall. They’re visually indistinguishable from the summer truffle but have a more powerful aroma and earthy flavour, making them perfect for warming winter dishes. While you’re there, don’t miss the mushroom and truffle croissant on the bakery counter in the Roastery & Bake Hall.


You’ll also find truffle in our restaurants across the store: on rigatoni cacio e pepe at 
Pasta Evangelists, in various dim sum dishes at Chai Wu, in the sauce for the sharing Tomahawk steak at The Grill on Fifth, in a miniature omelette on toast for afternoon tea at The Georgian, to name a few. 

Plan Your Visit

Artisan de la Truffe Truffle Salt

If your goal is to add a gentle truffle aroma without overpowering other flavours in your cooking, this flavour-infused salt is just what you need. The pink Himalayan salt with Bianchetto truffle makes the perfect luxury food gift.


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Art Muria Orange and White Truffle Honey

Heated up and drizzled over sandwiches, salads, cheeseboards, pizza, pancakes – the list goes on – honey complements just about everything. We love this light and delicate orange and white truffle honey, hand-produced in the Mediterranean.


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Truffle Hot Sauce

Random Harvest Truffle Hot Sauce

Combine zingy chilli with earthy Australian black truffle and you get a condiment worthy of every hot sauce enthusiast’s collection. Versatile and moreish, it’s as delicious on a burger as it is a drizzled over poached egg and avocado on toast. It gets bonus points for being gluten free, too.


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Truffle Parm Sauce

Artisan De La Truffe Parmigiano Truffle Cream Sauce

Cold, rainy day? Reach for the firewood and chunky knitwear and whip up a bowl of Parmigiano Reggiano truffle pasta. Woody and fragrant with a creamy, mousse-like texture, this decadent sauce can also be served cold on toasted sourdough with fried wild mushrooms and grated Parmesan for a quick yet indulgent lunch. You’re welcome. 


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Another Type of Truffle

Looking for chocolate truffles instead? Find moreish and indulgent flavours from sea salt caramel and pistachio to Champagne and raspberry from brands including Harrods, Charbonnel et Walker and Pierre Marcolini.  

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