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Studio Frantzén is now open! Discover our new rooftop restaurant – Book Now

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Studio Frantzén is now open! Discover our new rooftop restaurant – Book Now

Sign up to Harrods Rewards and be the first to hear about exclusive offers and promotions – Join Rewards

Shop now. Pay later. Klarna is now available – Find Out More


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Studio Frantzén

The Details


+44 (0)20 7225 6800Book Now

Menu


Food Menu

Studio Frantzén is Björn Frantzén’s newest restaurant, at the very top of Harrods, serving the Swedish chef’s critically acclaimed Nordic gastronomy with Asian influences – all set in a luxurious and contemporary interpretation of Scandinavian design.

Open until late, with an incredible rooftop terrace, the space houses over 150 seats and diners can expect a fully immersive experience. Echoing the aesthetic of the flagship restaurant Frantzén in Stockholm, everything from the music and bespoke tableware to the hand-painted mural has been meticulously designed to create a harmonious atmosphere, while every attention has been made to offer impeccable and knowledgeable service.

There’s a buzzing dining area lined with intimate booths, a private dining area, and space at the kitchen counter promising a front-row seat to culinary excellence. And for those looking for a late-night drink, there are two bars – including one with sweeping views over the city’s skyline – serving signature cocktails and spirits made with premium Nordic ingredients.

While Studio Frantzén has opted for a relaxed à la carte menu, it bears all the hallmarks of the chef’s world-renowned style: understated class, bold flavours, and a carefully honed appreciation of culinary balance.

Taking its lead from Frantzén’s open-flame kitchen in Stockholm, Studio Frantzén will be serving dishes ‘from the fireplace’. The grilled porterhouse steak with pine-scented bone marrow and oxtail ponzu is as rich as it is refined, while the blistered lobster with curry hollandaise, pomegranate-infused mirin, dried cloudberries, ginger and coriander butter will occupy your dreams for weeks to come.

You’ll no doubt discover new flavours – fermented lingonberries, smoked pea soy or crispy lichens – and leave the restaurant wanting more. Not to worry, Björn Frantzén and his executive head chef Marcus Rohlen have curated a varied all-day menu, as suitable for a quick lunch as a decadent three-course supper.

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Opening Hours

Monday12pm - 11.30pm*

Tuesday12pm - 11.30pm*

Wednesday12pm - 11.30pm*

Thursday12pm - 11.30pm*

Friday12pm - 11.30pm*

Saturday12pm - 11.30pm*

Sunday12pm - 10.30pm*

* Rooftop terrace closes at 9pm, Monday-Saturday; 6pm on Sundays

Location

Fifth Floor

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Tasting Notes

"I’m so excited to be back in London in a dynamic space at the top of Harrods, where we'll be serving a fresh combination of Nordic and Asian ingredients – with a touch of French cuisine."

Björn Frantzén

Tasting Notes

"I’m so excited to be back in London in a dynamic space at the top of Harrods, where we'll be serving a fresh combination of Nordic and Asian ingredients – with a touch of French cuisine."

Björn Frantzén

Interview: Björn Frantzén
Stories
Interview: Björn Frantzén

 

After conquering Stockholm and Singapore – where his restaurants boast three Michelin stars each – Swedish chef Björn Frantzén is bringing his renowned cuisine to the UK for the first time, in Studio Frantzén at Harrods. Xanthe Clay enjoys a taste of what’s to come.

 

Read More

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