Welcome to the Chocolate Hall, home to The Harrods Chocolaterie. Discover chef‑made chocolates crafted live each day, alongside extraordinary creations from celebrated chocolatiers around the world.
There’s always something extraordinary happening at The Harrods Chocolaterie. Our master chocolatiers shape, swirl and temper their way through trays of bonbons, glossy rochers and intricate chocolate masterpieces – all crafted in white, blonde, milk and dark chocolate. Whether you’re seeking a special gift or simply indulging a craving, a visit to the Chocolaterie awaits.
Our chocolate bonbons pair glossy shells with soft, flavour‑packed centres. Think lemon and hazelnut, raspberry with vanilla marshmallow, passionfruit caramel – and more indulgent creations crafted by our Harrods chocolatiers.
Our chocolate bars come in a variety of flavours and smooth milk, dark and white chocolate profiles, offering simple, delicious treats for gifting, sharing or enjoying whenever the craving strikes.
Handmade by our Chocolaterie chefs, our snacking bars bring together rich chocolate with layers of nuts, feuilletine crunch, dried fruits and soft caramel‑style fillings. Each box of five offers a mix of flavours and textures for the true chocolate connoisseur.
Devilishly indulgent, our chocolate slabs come embedded with crunchy inclusions or layered with a variety of rich, indulgent fillings.
Discover our full range of chocolate bars, including single‑estate varieties, filled recipes and beautifully topped creations. Each bar is crafted with exceptional ingredients for a rich, memorable chocolate experience.
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Perfect for gifting, our chocolate boxes overflow with truffles of every form – silky, rich and impossibly moreish. And for true connoisseurs, our fresh bonbons are handcrafted each day by Harrods chefs.
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Our fruit and nut range features up to 20 varieties – from almonds, pistachios and pecans to strawberries, raspberries and cherries – all lavishly coated in premium chocolate by artisans in Germany.
Our fondants feature silky, soft‑centred creams encased in rich dark chocolate, crafted in traditional small batches and offered in elegant flavours such as rose and zesty orange.
Harrods fudge is handmade using traditional techniques, slowly simmered with butter to create tiny sugar crystals and an impossibly smooth, melt‑in‑the‑mouth texture.
Explore a vibrant world of sweets, from chewy fruit pastilles to tangy rhubarb‑and‑custard treats, fizzy bears and soft strawberry bonbons – a nostalgic collection for every craving.
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From sea‑salt caramel to Champagne and fruit‑filled varieties, each truffle is crafted with meticulous tasting and exceptional ingredients. Beautifully boxed, they’re the perfect indulgence or an elegant gift.
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Harrods Turkish Delight is crafted in Istanbul by Haci Bekir, the original creator, and offered in a multitude of mouth-watering flavours including rose, lemon and pomegranate.
From show-stopping artisanal eggs to decadent salted caramel creations – discover the finest Easter chocolates to gift the true cocoa connoisseur.
Blending Damascan tradition with luxury, Ghraoui is known for its hand‑painted pralines and signature Damascan apricots, all available exclusively at Harrods.
Läderach has been operating since 1962 and is one of the few chocolatiers that makes its own cocoa mass, controlling the superior quality of its delicacies from start to finish.
Ladurée is renowned for perfecting delicate macarons with crisp shells, soft centres and exquisite flavours, offered in classic and seasonal assortments, and presented in the Maison’s elegant pastel boxes.
Louis Fouquet introduces Parisian refinement through its distinctive pralines and exceptional pâte de fruit, beautifully presented in the house’s signature terracotta packaging.
Marchesi 1824 brings Milanese finesse to the Chocolate Hall, celebrated for its gianduja, cremini and elegant pastel packaging, with its Grand Cru Venezuela chocolate found exclusively at Harrods.
Celebrated Belgian chocolatier is known for his pursuit of perfection when it comes to chocolate making, scouring the globe for the finest ingredients.
Qinwan’s handcrafted Ramadan and Eid boxes pair luxurious date varieties with exquisite packaging, offering a refined way to celebrate and share blessings this festive season.
A pâtissier and chocolatier par excellence, William Curley creates chocolate truffles with inventive, seasonal flavours making each bite an indulgent experience of its own.
OPENING HOURS
Monday: 10am - 9pm
Tuesday: 10am - 9pm
Wednesday: 10am - 9pm
Thursday: 10am - 9pm
Friday: 10am - 9pm
Saturday: 10am - 9pm
Sunday: 11.30am - 6pm*
*browsing only 11.30am–12pm
LOCATION
Ground Floor
Harrods, 87–135 Brompton Road
Knightsbridge
London SW1X 7XL
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